FIELD ROAST SMOKED APPLE SAUSAGES ( 368GM )

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From our family to yours! Field Roast sausages are made using.traditional, old-country, sausage making practices. We begin, where all sausage lovers begin; with a grind; ours of grain meat. We chop our own fresh vegetables; eggplant, Yukon Gold potatoes, onions and garlic. Add some liquids; zesty lemon juice, rich red wine from a local winery, organic apple cider vinegar and finally the seasonings; fennel seed, sweet red pepper, rubbed sage, ginger, Chipotle and Chili de Arbol peppers and voila!; an artisan vegan sausage with sizzle, texture and personality! Smoked Apple Sage ? a savory combination of apples and sage anchored with yukon gold potatoes with a subtle hint of hickory smoke.

2,250.00

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Ingredients:?Filtered water, vital wheat gluten, expeller pressed safflower oil, non-sulphured dried apples, Yukon gold potatoes, yeast extract, onion powder, barley malt, garlic, natural hickory smoke flavor with torula yeast, sea salt, spices, rubbed sage.

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